16 how to reduce the ammonia in the chicken house?

welcome to the website devoted to livestock around the chicken, have not been updated on this blog, because I am very busy with daily work, OK let's proceed to the discussion about how to reduce the smell which is always a problem in poultry. So do not is considered trivial if chicken house had bad smell, because smell chicken house would disturb...

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5 How to improve the profitability

Reduce the cost of production ..............HOW? Improve the livability, body weigh & FCR by: Dedicated planning Sound management practices keep disease out? Stop disease before the strik...

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1 Current situation in poultry industry

Current situation in poultry industry... High feed, medicine and vaccine cost Result in, High cost of production But, selling at low price finally >>>> Low margin for the produc...

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1 objective of pultry disease site

To improve the technical knowledge To improve the farm management To improve the biosecurity of the farm to control poultry disease to produce quality meat at competitive price to improve the productivity of the farm To make the farmer self sufficie...

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8 salmonela pullorum part 2

pathology the newly hatched chicks wich die from the disease may not show any gross lesion, some of them may show haemorrhagic streak on normally yellowish liver of a newly hatched chick. the chick, which die later, may show greyish necrotic spots of 1 to 2 mm size in the liver; rised, white spot on heart (pericarditis) and spleen.The caeca may have...

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1 Poultry Disease

var googleSearchIframeName = "cse-search-results"; var googleSearchFormName = "cse-search-box"; var googleSearchFrameWidth = 600; var googleSearchDomain = "www.google.com"; var googleSearchPath = "/cse"; Disease in an alteration of the body or body organs which interrupts the body's function Disease often results from a combination of...

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